Hmm, let's see. Since I last posted we had two more birthdays, four 12th grade final exams for the big guy, a spot of "am I going to make it through the 9th grade?" panic for the smaller guy and me feeling a little worse for wear throught the stress of it all. Not good for someone whose gut is already in a twist, I tell you. Lots of deep breathing going on.
What do YOU do when you feel stressed? I eat cake. No, actually I surf the net, but you can have some cake anyway if you like 'cause it's all I got today.
Mandarin cheesecake. Same procedure as every year for Mr. M's birthday.
This is a German recipe I took off the internet. Chocolate, hazelnuts and cinnamon were a nice combination.
Boy15 turned, well, 15 in March. He requested a N*intendo 3DS cake to go with the present he bought himself with his birthday and pocket money.
I tried my best.
He also asked me to try making a homemade Bienenstich - sweet yeast dough filled with vanilla cream and topped with caramelized flaked almonds. There are lots of recipes out there if you want to give it a try. I looked at about five and sort of combined them all. Very tasty. You won't need to eat for a couple of days after a piece of this baby.
So, that will have to do you for another couple of weeks because it's Easter holidays and we are heading off to Denmark tomorrow. Internet connection is still an unknown but the odds are against it. I may have to read a book or walk on the beach or something.
I'll tell you all about it when we get back. I promise.